I forgot the original link ~ haiz. I always like to write a new recipe onto a sheet of paper then try it in the kitchen. I will rmbr the link if I post this recipe on the exact day of cooking but this is a delayed post and my mind is getting rusty. Will post the original link once I found it in my cookery recipes folder.
=Ingredients=
4 chicken thighs
salt and pepper
1 large egg
2 cups of crushed cornflakes
1/2 tsp chilli powder
Method
- Preheat oven to 200C. Line the baking tray with baking paper. Clean the chicken and pat dry. Season generously with salt and pepper.
- Whisk the egg with 1 tbs water.
- In another bowl, mix crushed cornflakes, chill powder and 1 ts salt.
- Coat chicken, 1 piece at a time. Dip the chicken in the egg mixture then coat it with seasoned cornflakes. Press the flakes to help them to adhere.
- Spray / Sprinkle some cooking oil onto the arranged chicken.
- Bake for 30 mins until golden brown and crisp. Sprinkle some salt and pepper accordingly.
